Today's specials...

By Vichara

While we digest yesterday with it’s thoughts, incidents and emotions Today’s Chef is preparing the many courses that will be tomorrow. First course he is calling “Anticipation Greeting Dawn”. This course is fairly light in flavor. It is garnished with quiet morning light with the accent of cooing doves (well at least for me). Then next is “High Noon Nudge-Along” where the minutes of the day crawl up the steep sands of time to slide down the other side. When teatime comes along the Chef has blended an assortment of emotional sorbets to cleanse the palate for the evening’s engagement with friends or family. As the dinner bell rings be prepared for the unexpected delights from the Chef in the form of “Revelation Risotto”, “Teenage Teriyaki Trauma” or “Goofball Gorgonzola”. The thing is with this Chef is that no matter what requests you ask your waiter there will always be surprises from the epicurean emotional menu. Don’t worry the Chef takes MasterCard Of Compassion or Visa Of Patience.